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Egg Centrifuge Machines
OVO-TECH Inc. is making some serious waves in the egg processing scene. These folks have got everything from egg washers that are top-notch to the kind of disinfectors you’d want on your team. But hey, let’s not forget about their all-star lineup of centrifugal egg crackers and separators, and yes, they even throw in multifunctional egg and food steamers. Talk about going from zero to hero with your eggs—from cracking to packaging in one clean sweep.
Proudly waving the distributor flag, Freshly Squeezed is your go-to for all things OVO-TECH in North America. Not just selling these bad boys, we’re also here to keep them running smooth with top-tier support and maintenance. And because we know one size doesn’t fit all, we’re all about those flexible leasing and rental options—perfect whether you’re just starting up or scaling big.
Now, let’s talk about the real MVPs: OVO-TECH’s centrifugal egg breakers. These machines are the dream team for anyone needing loads of mixed liquid eggs—think restaurants, bakeries, and even pasta-making spots. Built tough with 304 stainless steel and rocking self-balancing tech, they keep things steady under the heaviest loads. Why stick to manual cracking and lose out on eggs? These machines boast a 98% yield, so every egg really does count. Swap out the old egg-cracking elbow grease for one of these machines and let your team focus on the profits.
Meet The Ovo-Tech Line-Up
There are currently 3 machines in the Ovo-Tech Egg Centrifuge line-up. Here they are from smallest to largest.
UDTJ-10 Egg Centrifuge
Meet the UDTJ-10, a semi-automatic centrifugal egg cracker that’s turning the egg processing game on its head. This powerhouse doesn’t just crack eggs; it separates the liquid and funnels it right where you need it, while also crushing the shells to cut down on bulk. You’ll need to clear out the shells every 200 eggs, but that’s a small price to pay for the efficiency on offer.
The UDTJ-10 is a favorite among restaurants, bakeries, confectioneries, pasta makers, and chicken farms, and it’s not hard to see why. This machine is a standout, extracting up to 98% of the liquid from eggs, which means nearly zero waste. It’s our top seller for a reason!
But here’s the kicker: the UDTJ-10 can process up to 10,000 eggs per hour and can replace up to three employees. That’s right—imagine all that time and labor saved. This machine isn’t just about getting the job done; it’s about revolutionizing how you handle eggs in your business.
UDTJ-150 Egg Centrifuge
Step up your egg game with the UDTJ-150, the big brother to the popular UDTJ-10. This automated centrifugal egg cracker is a real game changer, designed to handle the heavy lifting in your kitchen or processing facility. Load it up, and watch as it expertly cracks eggs, directs the fresh liquid into your chosen container, and crushes the shells down to reduce volume. Not just efficient, but super tidy too—it automatically kicks those crushed shells out of the system.
With a stellar 98% retrieval rate of egg liquid, the UDTJ-150 ensures you’re getting the most out of every egg. It’s perfect for larger scale operations like big restaurants, bakeries, confectioneries, donut shops, pasta makers, and medium-sized egg processors who need a serious boost in productivity.
And here’s the real clincher: the UDTJ-150 can process a whopping 20,000 eggs per hour. That’s double what the UDTJ-10 can handle. If you thought the UDTJ-10 was a powerhouse, the UDTJ-150 is a complete game-changer, making it an indispensable tool for anyone looking to scale up their egg processing without breaking a sweat.
UDTJ-500 Egg Centrifuge
Introducing the titan of the Ovo-Tech line-up, the UDTJ-500. This colossal machine is the largest we offer, cracking and separating egg whites and yolks with precision while funneling the liquid into one container and dispatching the crushed shells into another. It’s an efficiency powerhouse.
The UDTJ-500 can process a staggering 120,000 eggs per hour and is capable of replacing up to 90 employees. Imagine the savings in labor costs—this machine isn’t just a purchase; it’s an investment that pays for itself.
Tailor-made for the heavy hitters in the food industry, the UDTJ-500 is a must-have for large-scale bakeries, confectioneries, restaurant chains, egg processing plants, and sizable industrial kitchens looking to streamline their operations. With this behemoth, you’re not just speeding up production, you’re setting new standards in efficiency.